Subtotal $0.00
Rice
Chicken Dum Biryani – $19.95Marinated chicken cooked in Dum with aromatic spices and simmered with clarified butter, saffron, and brown onions in a traditional south Indian Hyderabadi mixed rice dish.
Coconut Rice – $7.95 South Indian rice dish prepared with fresh coconut, tempering spices, lentils, curry leaves, ginger, hing and coconut cream.
Lemon Rice – $7.95 Popular south Indian tangy rice tempered with mustard, cumin, dry red chill’s, lentil and curry leaf’s.
Jeera Rice – $7.95 Aromatic rice dish seasoned with cumin and sautéed onions in butter.
Kashmiri Rice – $7.95 Delicious variant of rice from the Taj of India (Kashmir) made with dried fruit, nuts, fruits, saffron milk and butter.
Basmathi Rice (Per Person) – $3.95 
Breads
Plan Naan – $3.50Bread made with plan flour, freshly cooked in tandoor.
Garlic Naan – $3.95Tandoor-cooked bread layered with fresh garlic
Roti – $3.95Freshly cooked whole-meal bread in a tandoor
Cheese Naan – $4.95Stuffed cheese bread freshly cooked in tandoor
Cheese & Garlic Naan – $5.25Tandoor-cooked stuffed cheese bread with garlic layers.
Kashmiri Naan – $5.25Mixed dry fruits and nuts stuffed in bread and cooked in tandoor
Cheese and Spinach Naan – $5.25Cheese mixed with fresh spinach paste and stuffed and cooked in tandoor
Paneer kulcha – $5.25Cottage cheese cooked in a tandoor with spices and onions.
Onion Kulcha – $5.25Tandoor-cooked bread packed with chopped onions, onions seeds and spices
Kheema Naan – $5.25Lamb mince stuffed in bread cooked fresh in tandoor
Aloo Paratha – $5.25Mashed potato with spices and onions cooked in a tandoor.
Desserts
Gulab Jamun – $6.95Deep-fried dried whole milk and milk solids dipped in sugar syrup and served with vanilla ice cream.
Rasmalai – $6.95Spongy soft cheese dumplings cooked in sugar syrup and socked in creamy cardamom saffron milk and garnished with pistachios.
Mango & Pista kulfi – $6.95Rich and creamy flavoured Indian ice cream made by slow cooking milk with mango and pistachios.
Shashi Kulfi – $6.95Classic kulfi (Indian ice-cream) with royal twist. Mixed with flavors of almonds, pistachios, rose and saffron milk.
